Dinner - Event posted by elena
Everyone loves the New Year's Eve dinner at L'OV
Menu with vegetarian and vegan options, 100% gluten fre
The OV is for everyone and for the New Year even more. The chefs Simone Bernacchioni and Danilo Dispoto have created a gluten free, vegetarian and vegan menu that will conquer everyone, especially those who are not vegan, vegetarian and celiac. A riot of scents and colors, five courses of your choice to wait for 2020 in the best way.
The party starts with a lentil crunchy on avocado mayonnaise. The choice on appetizers is between fried artichokes on cauliflower mint sauce and mango ravioli stuffed with goat cheese and roasted olives.
For the former, the proposal is between canollli with ribollita and risotto with beets, spicy gorgonzola and dill.
The main course includes a Neapolitan pumpkin roast on white polenta cream and spicy chickpeas with paprika and crisp sage or cicerchie and pecorino meatballs, radish tzatziki and broccoli and almond salad.
Double choice also for desserts: hazelnut Bavarian and Florentine baba "cantucci e vinsanto"
Price 70 euros per person, including service and welcome glass
The OV-Vegetaria Osteria
piazza del Carmine 4 / R - Florence
For info and reservations: 0552052388
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