Dinner - Event posted by Saladier
Saladier in collaboration with Ferrari wineries presents the first tasting dinner.
Thursday 5 July 2018 from 20.00 you can enjoy the delicate menu designed to enhance the combinations with the most titled bubbles in Italy.
Welcome drink with tasting of Italian olives
in combination with Ferrari Maximum Brut
Carne salada Trentina and mixed salad with celery white,
fresh cannellini beans and Parmigiano Reggiano leaves 24 months
in combination with Ferrari Maximum Brut Rosè
Fresh pasta spaghetti alla Chitarra in sauce with the 3 colored cherry tomatoes,
basil and anchovies of the Cantabrian Sea
in combination with Villa Margon Tenute Lunelli
Beef tartare served with walnut peach,
apricots and vegetable crudités
in combination with Tenute Lunelli Teuto Costa Toscana
Apple pie with English cream
in combination with Ferrari Maximum Brut Demisee
€ 35 PER PERSON
The event will take place at:
Via G. Amendola, 53 - 50018 Scandicci (FI)
Provincial Road of Mercatale, 283 - 50059 Vinci (FI)
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