Dinner Japanese and Italian à la carte menu at the restaurant Biancorosso

Article Date: 31/12/2014

Dinner Japanese and Italian a la carte menu

White Red
Restaurant Italo-Japanese
Via Bufalini 9r, Florence
Tel 055-218956

Japanese dinner / The Menu'Italiano carte

IL Menu 'Japanese 60Euro pp

* Of Tako (octopus in vinegar with cucumber and seaweed)

* The Mixed Tempura

* Mixed SUSHI

* Toshi Koshi SOBA (buckwheat pasta in broth)

* Cut Japanese (beef fillet with salad and grated daikon)


* Sparkling

* Red wine and white wine or SAKE

*Mineral water

* Caffe 'or Green Tea

The Menu 'Italian carte


* Antipasti Misti Tuscany (Cold Cuts and croutons) 15

* Speck of duck with fennel and orange 12

* Bruschetta di Bufala 10

* Artichoke flan with cheese fondue 12

* Terrine of shrimp and salmon 13


* Risotto with black cabbage 11

* Crepes Florentine 12

* Pici with Cinta Senese sausage and porcini mushrooms 14

* Fresh tagliatelle with zucchini and scallops scampi 16

Spaghetti with bottarga and WASABI 15


* T-bone Steak 6.00 / pound

* Sliced ​​beef with arugula and Parmesan potatoes 25

* Escalope of veal with porcini mushrooms and truffle 22

* Tripe alla Fiorentina 13

* Sausage and lentils 13

* Wild boar with polenta 20

All are served with a side seconds

Sweet of the house 6

For any information please contact

E-mail fi.biancorosso@gmail.com

Tel 055-218956

This page may have been translated using the Google automatic translate engine; please excuse any mistakes this translation might have.


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