New Year's Eve 2014 at Otel Varietè

Article Date: 31/12/2013

New Year's Eve 2014 at Otel Varietè

Information & Reservations

055.664541 (Mon - Fri 11:00 to 19:00)

Marco 329.3627079 | Matthew 339.6914933 (always)


Caution: This press release refers to the Year 2014 (31 December 2013)

And 'available the new release about the New Year 2015 at Otel (31 December 2014)

Event: New Year's Eve 2014 at Otel Varietè

Address: Via Generale Carlo Alberto Dalla Chiesa, 9, 50136 Florence

Distance from city center: 15 minutes drive

Hours: Dinner / Buffet 20.30; Admission to the dance 23:30; 05:00 closing

Music style: 360 ° Music

Dress code: E 'pleasing elegance

The December 31, 2013 Otel Varietè, the first real dinner-show in Florence, presents the "Fortuna - the show year-end": a show that plays on-charms and wishing everyone good intentions that 2014 is a lucky year for everyone.

Between variety and poetic license, including swing, pop, rock, and house until the magic of Christmas, all in a unique show, fast-paced, fun and surprising.

Along with all the fixed cast of Otel the joy and the fun will make the masters leaving any "bad thoughts" to the old year that finally is ending.

For an evening of fun, wonder and the beautiful music you can not not take into account a nice disco, organized and appreciated as the Otel Variete Florence!

After the show the great music of Otel disc with two different proposals and performance of the night that will accompany us until the early hours of 2014.

Are reported under the new menu New Year 2014 Otel Varietè, with the two formulas served dinner with variety show, and a buffet dinner with fun music. For both proposals, the menu price is intended "per person" and includes the wardrobe, parking and nightclub.

The first refers to the menu served dinner with variety show (cost € 130 per person).

The second menu is a buffet will be served in the adjoining room, from which you will not be able to see the show, but there will be a fun with music entertainment. All participants will have their own table set with reserved seats, but you will serve yourself (cost € 85 per person).

Menu dinner served with variety show:

Welcome drink of prosecco and non-alcoholic cocktails accompanied by small fruit appetizer

Artichoke pie and leeks with salted meat, chickpeas and lemon flavored oil

Paccheri pasta with braised sauce and truffle

Carabaccia with tomato coulis, toasted bread language and basil fondue

Fillet of beef heart with narrow end of the Chianti Classico wine, black pepper and Parmesan pearl drops

Baked potatoes, sour chard nest

Cup cake with dried fruits to marascino in zabaglione sauce and chocolate retina


Still and sparkling water

Red Chianti DOCG 2011 "Tenuta il Palazzo"


Bottles of Champagne Rosamaro Masseria Altemura

Menu dinner buffet with fun music:

Welcome drink of prosecco and non-alcoholic fruit cocktail

the appetizers

Assortment of colored Tramezzini

Sandwich of smoked salmon

filled muffins

quiches house

Vegetable Strudel

Boats of pastry crust with mousse Philadelphia and nuts

Vol au vent with Goat Cheese Mousse

Bruschetta with fresh tomatoes and basil

Polenta croutons with liver pâté

Salad croissant

Muffins with olives with tartar sauce and prague

Dried beef roulade with cottage cheese with herbs

Variety of fried

olives stuffed

battered vegetables

Potato croquettes

Turnovers tomato and mozzarella

Small rice balls Sicilian

Chicken nuggets

Crab claws

Pizza varieties of cut

Buns assortment of oil, potatoes, semolina, crispy,

breadsticks, multigrain bread and crackers

Variety of cold Skewers

Plums, pineapple and scamorza

Cheese and Mortadella

Tondina mignon and sausages

The Cups

Cheese-cake salty gorgonzola

Gazpacho with Shrimp

Mascarpone mousse with biscuit with sesame seeds

Small ricotta di bufala

The Ham and Cheese

Palette of Tuscan pecorino cheese

Flakes of Grana in the form

the caprese

Selection of Italian cheeses with honey and made up of vegetables.

Some examples:

pecorino Romano

stracciatella pugliese

creamy soft cheese

provolone cheese




Prague ham

esplanade Calabrian

Gran Tagliere Toscano

(Salami, ham, finocchiona and deer sausage)

First dishes

Bundle of pancake with porcini mushrooms and thyme

Macaroni with hare

Lasagna with vegetables and pesto

The carpaccio

Carpaccio of bresaola from Valtellina with julienne celery, parmesan Beef carpaccio with arugula, artichokes and pine nuts

roasted turkey carpaccio with caramelized peppers

Hot fish kebabs

tuna cubes, shrimp, squid and swordfish

The meat dishes

Large piece of beef with roast potatoes

Thigh marinated duck with grilled vegetables

The sweets

pastry selection mignon and desserts




Still and sparkling water

Red Chianti DOCG 2011 "Tenuta il Palazzo"


Bottles of Champagne Rosamaro Masseria Altemura

Book Now through our Partner
Book with us

This page may have been translated using the Google automatic translate engine; please excuse any mistakes this translation might have.


Location on the Map



Follow us:
Featured places:
Featured events: