New Year's Eve 2015 at Ristorante La Maremma in Florence

Article Date: 31/12/2014

New Year's Eve 2015 at Ristorante La Maremma in Florence

Restaurant "La Maremma"

Via Giuseppe Verdi 16 / R, Florence (historical center of Santa Croce)

For info: 055244615 or 3283442824 (Luca)
info@ristorantelamaremma.com
www.ristorantelamaremma.com

CAUTION: THE DINNER AND 'OUT

Seize our offer for your New Year's Eve aggiudicandoti discount of 25%, by booking directly from HERE .

Warning: a limited number offer.

The evening of 31/12 is organized into two time periods:

FROM 19:00 TO 21:15 CARTE MENU BELOW TO BE BOOKED HERE .

Starters (€ 12.00)

- Speck of duck salad with green apples and balsamic
- Toasted cheese ice cream with truffle
- Pecorino with caramelized pear and honey
- Tuscany Cold Cuts with wild boar ham

Primi Piatti (€ 14.00)

- Cappellacci buffalo ricotta with blue cheese and raisins
- Paccheri with hunting sauce
- Riccioli pasta to smoke and crispy bacon
- Spelt noodles with mushrooms and truffles

Main courses (€ 20,00)

- Florentine sirloin with rocket and balsamic vinegar
- Escalope of veal with truffled artichoke cream
- Pork chops porchettato
- Cinghiale alla Maremma
- T-bone Steak € 6,00 per pound

Side dishes (€ 5.00)

- Roast potatoes
- Spniaci sauteed garlic
- Mixed Radicchi

Dessert (€ 6.00)

- Dessert homemade

- Covered and service € 3.00

AND FROM 21:30 IN THEN STARTS THE DINNER - AVAILABILITY AND RESERVATION FROM HERE .

Dinner year-end 2014

Appetizers bis

- Morelli artichoke flan with pecorino cheese fondue
- Speck of duck salad with green apples in aged balsamic

First courses bis

- Cappellacci buffalo ricotta with gorgonzola cheese and raisins
- Spelt noodles with mushrooms and truffles

Bis of main courses

- Standing chop stuffed suckling pig with turnip cream
- Cut the steak with rocket and balsamic vinegar

Dolce chosen from

- Nougat parfait of nuts and fondue ciocolato
- Eggnog mulled

Drinks included: Chianti DOCG, mineral water, coffee and Valdobbiadene Prosecco

The New Year offer is available by booking on our website HERE .

This page may have been translated using the Google automatic translate engine; please excuse any mistakes this translation might have.

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