Michellin star restaurant of Tuscan tradition
Page created by NinaBorgo1 (Marketing) - Last updated on 01/03/2018
La Bottega del Buon Caffè offers an innovative gastronomic experience called "Gardens to enjoy" with which customers can taste the freshest ingredients grown in the gardens of ristorante.Tutti menus are inspired by the products which are harvested in our gardens near Siena where several varieties of tomatoes, potatoes, zucchini, beans, salads, as well as fruits and herbs are grown. Of course the restaurant uses the best extra virgin olive oil of local agriculture and provides the best local beef cuts, like the varieties Chianina and Cinta Senese. The menu this season at La Bottega del Buon Coffee reflect the beauty of the Tuscan countryside and the Mediterranean coast and include cappelletti goat cheese with butter and almonds, smoked turbot with puree of fennel and artichokes and wild asparagus with ham and eggs our hens from free farming.
He recently won his first Star Michellin
This page may have been translated using the Google automatic translate engine; please excuse any mistakes this translation might have.