Drink - Event posted by elena
This evening will try to clarify one of the greatest mysteries of the known universe: what to combine with chocolate? After having successfully tried the combination with first grappa and distilled then, the time has come for the most difficult challenge, the one with the wine!
We will tell you about the wine-chocolate combination techniques, the difficulties and the possible solutions. And then we will try to put all this into practice.
Wines for tasting:
- Vinsanto del Chianti 2010 Castello del Trebbio
- La Dama Rosa IGT Tuscany 2011 Le Querce (Canaiolo Passito)
- Recioto of the Valpolicella Classico 2014 Vaona
- Sagrantino di Montefalco Passito 2010 Di Filippo
- Maydie Madiran Tannat Vintage Chateau d'Aydie (Fortified Tannat)
In combination with:
- Tarot with chocolate blanghe
- Chocolate Dong Nai 72 Marou (Vietnam)
- Chocolate 60 Cherry Pacari
- Salt & Nibs 60 Pacari Chocolate
- Raw 70 Pacari chocolate
- Artisan chocolate ricciarelli
COST OF THE EVENING € 25 PER PERSON
TO PARTICIPATE IT IS NECESSARY TO RESERVE AN EMAIL TO email@example.com or by calling 055292723
PLEASE BOOK ONLY IF YOU ARE VERY INTERESTED AND SURE TO PARTICIPATE, THANKS.
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