Old Tuscan flavors
Page created by massimo (Proprietario) - Last updated on 08/09/2005
Imagine a young Osteria ancient flavors, where you can appreciate the traditions to which our people are tied and the products that our harsh territory offers us. We are in Tavarnelle Val di Pesa, on Via Cassia, between Florence and Siena, in the rolling hills of Chianti, the country voted for tradition in catering and hospitality. In this context, our Osteria offers unique experiences that visitors can not forget: our dinners are a real trip through the culture of a people: the wine, the oil, the stubbornly bread without salt, accompany our dishes made respecting the seasonal nature and tradition that we defend with the stubbornness of those who are proud of doing things right. Cecilia, the cook; Massimo, the sommelier; Hugh and Emma, are we the young family who runs the Osteria La Gramola. Our kitchen also received the certification of "Typical Fiorentina" a certainty more for each of you. We also offer cooking classes and wine tasting and local products, and above all we invite you to visit us: it's worth it!
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